Exploring Pink Wines, Diverse Regions

Many shades, from around the world.

Rosé, Rosado, Rosato, Weissherbst, Rosa, Pink

Thanks to our friends, listed below each wine, for their suggestions.

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Mexico

• 2015, Adobe Guadalupe, “Uriel Rosado”, Blend, Valle de Guadalupe, Baja California, MX
  • Blend: Tempranillo/Syrah/Mourvedre/Cinsault/Barbera/Sauvignon Blanc/Moscatel
  • – Molly B., Truly Fine Wine

New Zealand

• 2016, Matua, Rosé, Pinot Noir, Marlborough, South Island, NZ
  • 100% Pinot Noir
  • – Nick G., Treasury Wine Estates

• 2014, Jules Taylor, Rosé, Merlot Blend, Gisborne, North Island, NZ
  • 98% Merlot, 2% Pinot Noir
  • – Chris N., Freelance Writer

Australia

• 2013, Jansz Tasmania, Vintage Rosé, Méthode Tasmanoise Sparkling, Pinot Noir, Pipers River, Tasmania, AU
  • 100% Pinot Noir
  • – DLynn P., Penfolds

Argentina

• NV, Alma Negra, “Brut Nature”, Sparkling Malbec/Pinot Noir, Mendoza, AR
  • Malbec and Pinot Noir Blend
  • – Beth H., Freelance Sommelier

• 2015, MAAL Wines, “Ambiguo, La Joven”, Malbec Blanc de Noir, Vistaflores West, Tunuyan, Mendoza
  • 100% Malbec
  • – Chris N.

• 2015, Bodega Familia Schroeder, “Saurus Rosé”, Malbec, Neuquén, Patagonia, AR
  • 100% Malbec
  • – Christanna H., Tryon Distributing

• NV, Gouguenheim Valle Escondido, “Rosé Extra Brut”, Sparkling Malbec, Tupungato, Uco Valley, Mendoza, AR
  • 100% Malbec
  • – Christanna H.

• 2016, Luigi Bosca, Rosé Blend, Luján de Cuyo/Maipú, Mendoza, AR
  • Pinot Gris and Syrah
  • – Chris N.

• 2014, Bodega Amalaya, Rosé Blend, Finca San Isidro/Finca Las Mercedes, Cafayate, Salta, AR
  • 95% Malbec, 5% Torrontés
  • – Chris N.

• 2012, Bodega Melipal, Malbec Rosé, Agrelo, Luján de Cuyo, Mendoza, AR
  • 100% Malbec
  • – Chris N.

Chile

• 2016, Boya, Pinot Noir Rosé Blend, Leyda Valley, San Antonio, Aconcagua, CL
  • 93% Pinot Noir, 7% Grenache
  • – Hai T., Rittenhouse Hotel

• 2014, Elqui Wines, Rosé Blend, Valle del Elqui, Coquimbo, CL
  • 63% Syrah, 20% Malbec, 17% Pinot Noir
  • – Steffan J., Elqui Wines

• 2016, Viu Manent, “Reserva”, Malbec Rosé Blend, Valle de Colchagua, Valle Central, CL
  •  85% Malbec, 15% Syrah
  • – Charles H., Braskem

South Africa

• 2013, A.A. Badenhorst, “Secateurs” Rosé Blend, Kalmoesfontein, Paardeberg, Malmesbury, Swartland, Coastal Region, Western Cape, ZA
  • Cinsault, Shiraz and Grenache Noir
  • – Christanna H.

• 2016, Delheim, Pinotage Rosé Blend, Stellenbosch, Coastal Region, Western Cape, ZA
  • 96% Pinotage, 4% Muscat de Frontignan
  • – Chris N.

• 2016, Mulderbosch, Cabernet Sauvignon Rosé, Coastal Region, Western Cape, ZA
  • 100% Cabernet Sauvignon
  • – Chris N.

• 2016, Boekenhoutskloof, “The Wolftrap”, Rosé Blend, Franschhoek Valley, Coastal Region, Western Cape, ZA
  • 49% Cinsault, 33% Syrah, 18% Grenache Noir
  • – Chris N.

United States

• 2013, Antica Terra, “Angelicall”, Pinot Noir Rosé, Willamette Valley, Oregon, US
  • 100% Pinot Noir
  • – Jeremy E., Heartwood Provisions

Canada

• 2015, Quail’s Gate, Rosé, Gamay Noir Blend, Okanagan Valley, British Columbia, CA
  • 80% Gamay Noir, 10% Pinot Noir, 10% Pinot Gris
  • – Jess W., Medium Plus

Italy

• 2015, La Spinetta, “Il Rosé di Casanova”, Sangiovese, Casanova, Tuscany, IT
  • Clones: 50% Sangiovese, 50% Prugnolo Gentile
  • – Victoria Antilla., Schwartz Brothers Restaurants

Spain

• 2016, Ignacio Ameztoi, “Rubentis” Rosé, Hondarribi Blend, Getariako Txakolina/Chacolí de Guetaria, Basque Country/País Vasco, ES
  • 50% Hondarribi Beltza (red), 50% Hondarribi Zuri (white)
  • – Kathleen L., Hakkasan Las Vegas

• 2000 R. López de Heredia, “Viña Tondonia Rosé Gran Reserva“, Garnacho Blend, Haro, Rioja Alta, La Rioja, ES
  • 60% Garnacho, 30% Tempranillo, 10% Viura
  • – Nick D., Medium Plus

Lebanon

• 2008, Gaston Hochar, “Chateau Musar Rose”, Native Blend, Bekaa Valley, LB
  • Approximate Blend: 55% Obaideh (Chardonnay lineage), 40% Merwah (Sémillon lineage), 5% Cinsault
  • – Daniela D., The Texas Wine School

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